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Executive Chef - Mediterranean Cuisine

Company: nua - Beverly Hills
Location: Beverly Hills
Posted on: November 4, 2024

Job Description:


Job Title: Mediterranean/Kosher Cook
Location: Beverly Hills, CA
Position Type: Part-Time to Full-Time
Pay: Varies on experience
We are seeking an experienced Mediterranean Cook to join our team at nua - Beverly Hills. As a skilled cook, you will be responsible for preparing and cooking Mediterranean dishes, including appetizers, main courses, and sides, in a fast-paced environment.
Key Responsibilities:


  • Prepare and cook Mediterranean dishes, including appetizers, main courses, and sides.
  • Collaborate with kitchen staff to ensure high standards and efficiency.
  • Maintain a clean and organized workspace, following food safety and hygiene standards.
  • Assist in menu development, bringing creativity and traditional flavors to our offerings.
  • Manage food inventory, including ordering and restocking ingredients as needed.

    Requirements:

    • Proven experience in Mediterranean cooking, including knowledge of Mediterranean ingredients and techniques.
    • Ability to work in a fast-paced environment and maintain a high level of professionalism.
    • Strong communication skills and a team-oriented mindset.
    • Flexibility with work hours, including availability for evenings and weekends as needed.
    • Culinary certification or relevant professional experience preferred.

      Benefits:

      • Competitive hourly wage, with potential for increase based on experience and performance.
      • Opportunity for career growth and development.
      • A supportive team environment in a beautiful Beverly Hills location.

        Please submit your resume, a brief cover letter, and references detailing your experience with Mediterranean cuisine. We look forward to hearing from candidates passionate about bringing the flavors of the Mediterranean to our guests.
        For more information about nua - Beverly Hills, please visit .

Keywords: nua - Beverly Hills, Oxnard , Executive Chef - Mediterranean Cuisine, Hospitality & Tourism , Beverly Hills, California

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